Come Celebrate Your Senses!



Chef's Wine Country Breakfast Features
Friday - Sunday
8:30-11:00 am

Cobb Omelet - 3 egg Omelet with bacon, onion, chicken, blue cheese crumbles and avocado- Served with Red Jacket Breakfast Potatoes, and Fresh Fruit Garnish
Pairs with White Wine Lemonade Sangria

Monte Cristo Sandwich - Sun Dried Tomato Aioli, Swiss Cheese, Turkey Breast, Prosciutto, And Spinach In Between Egg Bread Dipped in Our French toast Batter. Served With Breakfast Potatoes And House Made Cabernet Jam.
Pairs with White Peach Balsamic Mimosa

Popeye Omelet - 3 Egg Omelet, House Grown Spinach, Bacon, Broccoli, and Jack Cheese served with Red Jacket Breakfast Potatoes and Fresh Fruit Garnish
Pairs with Signature Wine Bloody Mary and Veggie Garnish

Hobo Hash - 3 Eggs Scrambled with XVOO, Red and Yellow Peppers and Red Jacket Breakfast Potatoes comes with Choice of Toast and House Made Cabernet Jam

Kahlua French Toast - topped with Whipped Cream and Served with Warm Syrup
Pairs with House Signature Mimosa

Chef's Creation Granola - served with Fresh Cream, Seasonal Fruit and Wildflower Honey

Organic Norwegian Smoked Salmon - served with Sliced Tomatoes, Capers and Toasted Bagel with Cream Cheese


Café Merlot Supports the Slow Food Movement. We Plant, Grow and Cook to order EACH MEAL!